The RRPC Innovation Foundation supports youth in the Niagara community through donations to niche not for profits and organizations, in the areas of education, nutrition, sports, advocacy, and mental health. We are committed to creating innovative and lasting solutions to positively impact youth by helping them navigate and succeed.

We understand the importance of quality nutrition and how it impacts overall learning and success.  The latest nationally representative data suggest that food insecurity affects over one in ten households, with one in four children in the Niagara region going to school hungry.

Support from this campaign will enable us to continue providing access to free mental health counselling and quality nutritional support.

Every order counts!

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Participating Restaurants:

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PORTSIDE SOCIAL BAR & KITCHEN

38 Lakeport Rd, Port Dalhousie

www.portsidesocial.ca
Contact : 905-934-7678
Restaurant Hours:
Monday to Thursday 12 pm – 9 pm
Friday & Sat – 12 pm – 10 pm
Sunday – Closed

 

HOW TO SUPPORT: From November 29th to December 22nd $3 from every Signature Fish n’ Chips will be donated to The RRPC Innovation Foundation. This signature dish is made with battered haddock and comes with fresh cut fries, topped with their trademark homemade tartar and coleslaw.

 

Our heartfelt thanks to Joe, Maria, Alana and Kayla proprietors of Portside Social Bar & Kitchen. A family-owned restaurant located in the historic Murphy Building in beautiful Port Dalhousie. Sophisticated and comfortable with a new revised contemporary look retaining the charm of days gone by Portside Social Bar & Kitchen offers a diverse menu.

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BUDAPEST BAKESHOP 

15 Lock Street, Port Dalhousie

www.budapestbakeshop.com
Contact : (905) 468-7778
Restaurant Hours:
Monday – Closed
Tuesday – Sunday 9:30am – 5:30pm

 

HOW TO SUPPORT: From November 29th to December 22nd $1 from every Cinnamon Sugar
Sweet Chimney cake will be donated to The RRPC Innovation Foundation.

 

This newly opened bakeshop ( their 1st Bakeshop is in Niagara on the Lake ) is located in the heart of Port Dalhousie. Specializing in Hungarian chimney cakes, every single chimney cake is prepared, hand rolled, and baked from scratch each day and throughout the day.When you walk into their bakeshop you get to see firsthand the entire process right before your eyes — the mixing, the rolling, the rising, the baking, the toppings and fillings.THANK YOU! to the Kane family and their dedicated staff for your kindness and for recognizing and valuing our important work with youth in our community!

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THE TWISTED PIG

1 Lock Street, Port Dalhousie

www.thetwistedpig.ca
Contact : 905-938-0707
Restaurant Hours:
Sunday – Thursday 12 pm – 9 pm
Friday & Saturday 12 pm – 10 pm

 

HOW TO SUPPORT: From November 29th to December 22nd $3 from every gnocchi dish order will be donated to The RRPC Innovation Foundation.

 

Opened in the heart of Port Dalhousie in the fall of 2020 owners Robyn and Michael Burgess promised traditional Italian cuisine with a twist, and they deliver on that promise. This gem features a beautiful dining room and a wood- fired pizza oven as the centrepiece of its kitchen. Drawing from Michael’s background as a head chef at Italian restaurants from Oakville to Kelowna, B.C., the Twisted Pig’s menu is inspired by the staples of Italian cuisine. Pizza and pasta are their backbone, but nicer entrees also include beef tenderloin, risotto, gnocchi and at this time of year winter comfort foods Our heartfelt thanks to Robyn and Michael for making a difference in the lives of youth across our community.

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CHZ PLZ

17 Lock Street, Port Dalhousie

www.thetwistedpig.ca
Contact : 905-934-6666
Restaurant Hours:
Sunday 9a.m.–4p.m.
Monday Closed
Tuesday – Thursday 9a.m.–4p.m.
Friday & Saturday 9a.m.–5p.m.

 

HOW TO SUPPORT: From November 29th to December 22nd  any $2 donation for any CHZ PLZ order placed will support The RRPC Innovation Foundation.

 

Tucked away in the Port Dalhousie marketplace, CHZ PLZ has been Niagara’s premier cheese shop and curator of fresh and seasonal, ready to share charcuterie boards, breads, bagels, baguettes, preserves and so much more since 2018. THANK YOU! Marissa Hartley and your dedicated team for helping us make a difference.

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JUNIPER INN DONOR SPOTLIGHT!

THANK YOU! from the bottom of our hearts to the Juniper Inn our #Dine for Youth sponsor!

You have warmed our hearts once again, and we are incredibly grateful for your support that will enable us to continue providing access to free mental health counselling and quality nutritional support.